4 COURSES £39.99pp
TO START
PAPAD
Crisps with Mint and Mango Chutney
APPETIZERS
SERVED FOR THE TABLE
DAHI SEV PURI
spicy potatoes, yogurt, mint, tamarind
CHICKEN FRY
mint chutney, curry leaf, samphire, fried garlic(gf)
LAMB PORIYAL
Dry Kerala style spiced Lamb, string hoppers, coconut sauce
MAIN COURSE
CHOOSE 1 PER PERSON | SERVED WITH DAL MAKHANI, RICE, NAAN
**BUTTER CHICKEN FroM DELHI TO PUTNEY
traditional rich tomato gravy, cashews, fenugreek, cream (gf)
KADAI PRAWNS
fresh onion, tomatoes, dry red chillis,peppers (gf)
GRILLED PUMPKIN MOILEE
Essex farmed Pumpkin, southern coconut curry(gf)
DESSERT
House-Made Mango Kulfi
4 COURSES £39.99pp | Available Tuesday 21st to Sunday 27th October
TO START
PAPAD
Crisps with Mint and Mango Chutney
APPETIZERS
SERVED FOR THE TABLE
DAHI SEV PURI
spicy potatoes, yogurt, mint, tamarind
CHAR_GRILLED PANEER
masala corn, mango chutney(gf) )
MALAI BROCCOLI
cheese, cauliflower puree, pickled onion(gf
MAIN COURSE
CHOOSE 1 PER PERSON | SERVED WITH DAL MAKHANI, RICE, NAAN
**PANEER BUTTER MASALA
traditional rich tomato gravy, cashews, fenugreek, cream (gf)
GRILLED PUMPKIN MOILEE
Essex farmed Pumpkin, southern coconut curry(gf)
DESSERT
House-Made Mango Kulfi